The pan's low weight makes it easy to handle when filled with food.
The heat is highest at the bottom, and the sloping sides make the food drop down. Constantly stir the food for a crisp result.
Made from aluminum, which spreads heat evenly and energy efficiently, and makes it easier to regulate heat so the food does not burn and stick.
Non-stick bottom reduces the risk of food burning and getting stuck.
Made of nonstick bottom and the best materials to increase durability and safety for the food commodities. This product features stay-cool handles, which makes cooking very convenient. It has a high heat resistance capacity and heats fast and evenly. Metal ladles can be used in this wok.